Wanting to end the summer in style, Cathy invited Jenny and I to dine at the Edgewood Golf Course.

We did it. We redefined classic pub fare with an ambitious menu of our own, served it up with a side of lake views from our sun-drenched deck and topped it off with the lake's most iconic mojito. Brooks' Bar & Deck has taken its place as the premier post-play watering hole in the State of Nevada. Offering great food and an amazing atmosphere to enjoy with friends, Brooks' has become one of South Lake Tahoe's best restaurants that everyone can enjoy.

The favorites were fresh salmon, either as a fish & chips dish or on top of a scrumptious salad.

 



In addition to having a delicious lunch, we got to see beautiful flowers and even do a little bird watching.