John's 75th Soirée...

One way in which Cathy planned to commemorate this milestone was to have a few of us dine with them at Tahoe's finest.


This was our first time eating in the restaurant and it was exceptional.
Steve and I had the Lentil & Asparagus Ragout- a delicious pairing of braised chard, steamed brown rice and porcini vinaigrette. Unique!

(From left to right) Mike & Kim; Cathy & John; Scott & Christina; Steve & me... a pretty fun group gathering for a truly special event.  Happy #75 John. Here's to many more!

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